Loaded Sweet Potatoes

Here's the ultimate comfort food for breakfast! Remember, more is more with the toppings.

Loaded Breakfast Sweet Potatoes

Serves 2⠀

2 medium sweet potatoes, scrubbed clean

On top:

coconut yoghurt, unsweetened⠀
pecan nuts⠀
hemp seeds⠀
almond butter⠀
a few slices of banana, or for example apple⠀
+ a good dash of Ceylon cinnamon ⠀

Preheat the oven to 425 F / 220 C degrees. Place the sweet potatoes on a baking tray covered with baking paper. Prick the sweet potatoes all over with a fork (around 8 times.) Bake for 40-45 mins, until soft. Let cool. Split the tops open with a knife. Add the toppings and enjoy. Pst, PLENTY of cinnamon is not a bad idea.