- 1 cup organic butter
- 1 cup cold-pressed organic oils according to your taste (e.g. olive oil, almond oil, hemp oil, flax seed oil…)
- spices and herbs such as dill, rosemary, thyme, black pepper, lemon peel and garlic.
Let the butter melt at room temperature until soft. Scoop it into a blender and add oils. Blend until smooth. Add spices you want. Pour the mixture into a box or jar and refrigerate.
