Tahini Licorice Nice Cream Popsicles
3 frozen bananas, sliced
5 tbsp oat yoghurt
1 tbsp tahini
2 fresh dates, pitted
1 tbsp licorice root extract powder
1 tsp vanilla extract
Place all ingredients in a blender and blend until smooth soft serve. You can do the blending also in smaller portions. Drizzle some tahini inside popsicle molds and fill the molds with the soft serve. Place the ice cream sticks and freeze. Frost with melted raw chocolate and decorate with sesame seeds. Enjoy!